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PILAR BRINGS MORE FINE FOOD
TO DOWNTOWN NAPA
While once visitors to Napa Valley had to head up to Yountville or St.
Helena for fine food, downtown Napa has become a new destination with
many excellent restaurants.
The newest is Pilar, opened by Pilar Sanchez and her husband Didier Lenders,
proven chefs who both formerly worked locally at Meadowood Resort. Pilar
also headed the staff at the Wine Spectator Greystone Restaurant at The
Culinary Institute of America.
Pilar features innovative dishes that change with the season and what
is locally available. The wine list features both Napa wines and their
foreign counterparts for interesting comparisons. –PF
PILAR | 807 MAIN ST., NAPA
OPEN FOR LUNCH AND DINNER MONDAY
THROUGH SATURDAY | 707.252.4474
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